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Name | Extra Brut Grand Cru |
Producer | Paul Dèthune |
Classification | Champagne AOC |
Dosage | Extra brut |
Region | Francia |
Area | Ambonnay |
Grape Variety | Chardonnay e Pinot nero |
Alcohol | 12,5% |
Size | Standard (75 cl) |
Serving temperature | 8/10° C |
Pairing | aperitivo e piatti a base di pesce, molluschi e crostacei. |
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