The AOC Champagne Brut label is made by Henriot from a careful selection of Chardonnay and Pinot Noir. Thanks to the skilful process of vinification and ageing, the grapes give the sip a graceful and lively character, which is exalted in the company of hors d'oeuvres, light first courses, fish and white meat. The Champagne Brut sparkling wine is presented in a case.
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Name | Champagne Brut |
Producer | Henriot |
Vintage | 2012 |
Classification | Champagne AOC |
Dosage | Brut |
Region | Francia |
Area | Avize |
Grape Variety | Chardonnay e Pinot nero |
Alcohol | 12,0% |
Size | Standard (75 cl) |
Packaging | box |
Serving temperature | 6-8 °C |
Pairing | Antipasti, primi piatti leggeri, pesce e carni bianche |
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