IlBio Umbria IGT is a red wine from the Montefalco (PG) area in Umbria. It is here that the Lungarotti winery raises Sagrantino grapes with particular attention to quality in order to obtain a wine with an authentic flavour. Persistent and complex, the IlBio red wine excites the senses when paired with structured first courses, red meats and cheeses.
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Name | IlBio |
Producer | Lungarotti |
Vintage | 2021 |
Classification | Umbria IGT |
Region | Umbria |
Area | Montefalco (PG) |
Grape Variety | Sagrantino |
Alcohol | 14,5% |
Size | Standard (75 cl) |
Serving temperature | 14-16 °C |
Pairing | Primi piatti strutturati, carni rosse e formaggi |
IlBio Umbria IGT is an intense ruby red wine, it has good complexity and a particular range of aromas: liquorice, cinnamon, pine resin and sweet tobacco stand out on the nose, with a strong finish of sweet spices and jam.
It is made from grapes grown in Umbria, on the Lungarotti Estate in Turrita di Montefalco, using organic farming methods, which is why the winery has given this name to its label.
IlBio Lungarotti is a very versatile wine for pairing: it goes well with cuisines of the most diverse gastronomic cultures and is perfect with structured dishes, red meats and cheeses.
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